Tiny Chefs will learn how to prepare a NO BAKE recipe to take home, and can add to the family cookbook. Please note all food and allergy issues. Algonquin Card required to register.
Tiny Chefs will learn about healthy foods, how to read recipes, ingredient identification, and proper measuring techniques. All the recipes are NO BAKE, take home, and a great addition to the family cookbook. All food and allergy issues must be presented before the day of the class. Program is presented in partnership with The Lake in the Hills Department of Parks and Recreation.
AAPLD embraces inclusivity in its programs and services. To request accommodations, please email [info@aapld.org] or call 847-458-6060, ext. 135 at least 7 days in advance.